Banana Muffins with Oatmeal Crumb Topping

Hello, friends. I'll keep this post short and sweet :) How are you? I hope all is well with you, wherever you are.

Banana Butterscotch Muffins

Okay, so you remember when I told you about my family's "love 'em and leave 'em" habits with bananas? If not, refer to this muffin recipe from a few months ago. Well, we have the same situation here--some beautiful brown bananas that needed a new home! I rushed to the rescue with this super easy and absolutely delicious muffin recipe.

They come together quite quickly and smell WONDERFUL while they're baking. Also, the addition of butterscotch chips really takes these incredibly moist, luscious muffins over the top. This may be the best banana muffin to come out of my kitchen yet!

Banana Cream Cheese Muffins with Streusel Topping

Muffins are my favorite. To be fair: I have LOTS of favorites, but muffins rank pretty high on the list--and lately, I've been baking a lot of banana muffins. You see, my mom has a habit of buying tons of bananas at a time; however, my family only eats bananas when they're firm, bright yellow, and just ripe. Once they start to get spotty and brown, my mom buys more fresh ones, leaving the "old" ones sad and lonely, and thus continues the cycle.

Happily, I am in the banana-rescuing business, and I am all too willing to make fabulous treats from any and all orphaned bananas! Today's recipe is adapted from Jen at How To: Simplify.