- Eggs, scrambled
- Flour tortillas
- Bacon, sausage, or breakfast meat of your choice, cooked
- Shredded cheese
- Sour Cream
- Pico de Gallo or Salsa
- Anything else you want!
Place tortilla in heated skillet. Evenly sprinkle cheese over the top of flour tortillas; place scrambled eggs on top of cheese on tortilla. Evenly distribute the cooked meat over the eggs. Allow cheese to melt.
Place second flour tortilla with melted cheese on top. Remove from skillet; cut into wedges. Serve with guacamole, sour cream, salsa, or pico. Refrigerate leftovers!
*For a healthier quesadilla, you may substitute whole wheat or whole grain tortillas, egg whites or Egg Beaters, turkey bacon, low-fat cheese, and lots of veggies! : )