Okay. Before we begin, you should know that these blondies are the result of scattered thinking and a kind of "pick your own adventure" baking idea. The trouble is: everything I thought of sounded delicious!
I knew I wanted blondies, definitely, so I started searching for recipes. Then I thought, "Oooh, white chocolate would be PERFECT in these!" Of course, THAT thought reminded me of a Snickerdoodle White Chocolate Blondie recipe I saw on Sally's Baking Addiction, which sounded too good to be true...and then I remembered that I still had half a lemon left from garnishing the Lemon Cupcakes I made earlier this week. I love lemon in desserts! How much more so in these blondies?!
Food•ie: a person keenly interested in food, especially in eating or cooking. Fab•u•lous: exceptionally good or marvelous; superb.
Friday, May 31, 2013
Monday, May 27, 2013
Lemon Cupcakes with Browned Butter Cream Cheese Frosting
To me, nothing signifies the arrival of warm summer months more appropriately than a good lemon dessert--lemon bars, (mmm, lemon bars), lemon cookies, and today, lemon cupcakes!
Thursday, May 23, 2013
Spinach, Tomato, Bacon, & Cheddar Crustless Quiche
I love making meals that I can enjoy for breakfast, lunch, or dinner. Quiche is one such meal, especially because it requires very little effort on my part--I grab some tasty filling options, beat a few eggs, throw it all in the oven, and I'm eating in under an hour! My favorite part of quiche is the freedom to add as many ingredients as I want.
Tuesday, May 21, 2013
Pulled Pork Tacos with Fresh Cherry Salsa
I love pulled pork! Done right, the meat is moist, flavorful, and absolutely delicious--and it's so versatile! It goes with everything. I had some leftover from a cookout this weekend, and found this recipe for pulled pork tacos with cherry salsa.
Labels:
Cherry,
Corn Tortillas,
Entree,
Gluten-Free,
Healthy,
Pork,
Pulled Pork,
Salsa,
Tacos,
Tortillas
Monday, May 20, 2013
BLT Spaghetti Carbonara
I am dog/house-sitting for a friend this week, who gave me full access to use everything in her kitchen (including a brand new, unopened package of bacon!!), so this is a guest kitchen post! :)
It's a stormy kind of night, which I think is PERFECT weather for a big, indulgent bowl of pasta, a glass of wine, and a movie! I found this recipe at Tide & Thyme, and it's delicious. Speaking of storms--prayers for the people affected by the crazy tornado in Oklahoma today. How awful. Tonight, I'm thankful for my safety and that of my friends and family.
Friday, May 17, 2013
Healthy Red Bean & Avocado Tostadas with Creamy Cilantro Sauce
So I've been making a lot of delicious sweet treats lately, and I really felt the need for a change of pace toward a healthier dish. These tostadas fit the bill perfectly! Everything in them contains heart-healthy whole grains, filling protein, and good-for-you flavors!
Thursday, May 16, 2013
Fluffy Blueberry Pancakes
Subscribe to:
Posts (Atom)
