Happy Sunday, friends! I hope you're well :) So one week ago today, I decided to go sugar-free for the next 28 days. After I got sick a couple of years ago, I cut down my sugar intake considerably, but I never completely cut it out of my diet (partially because I bake so much!).
The truth is, though I DO love sugar, I love healthy food too! If you were to have come to my house last weekend, before I threw out the processed stuff, you'dve seen a counter and fridge full of fruits and vegetables! ...however, if this was a panoramic view of the kitchen, you'd also have seen some iced lemon cookies and some apricot-raspberry thumbprint cookies. Soo.... yeah. Haha! What can I say? I like balance.
Food•ie: a person keenly interested in food, especially in eating or cooking. Fab•u•lous: exceptionally good or marvelous; superb.
Showing posts with label Zucchini. Show all posts
Showing posts with label Zucchini. Show all posts
Sunday, January 24, 2016
Slim Down Vegetable Soup
Labels:
Bay Leaf,
Bell Pepper,
Canned Tomatoes,
Entree,
Garlic,
Gluten-Free,
Health,
Healthy,
Mushrooms,
Onions,
Soup,
Squash,
Tomato,
Vegan,
Vegetable,
Vegetarian,
Zucchini
Saturday, August 16, 2014
Sweet Potato Breakfast Hash with Poached Eggs
As I've mentioned before, my favorite cooking show is Chopped. I eagerly anticipate the baskets of mystery ingredients, and groan alongside the chefs as they try to create something delicious, beautiful, and creative before time runs out! :) I don't move very quickly in the kitchen, so I know that the clock would be my ultimate nemesis in the Chopped Kitchen, without a doubt.
One of the dishes I see quite frequently on Chopped is hash, a dish made with cubed potatoes, meat (sometimes), and cooked with additional veggies and spices. Sweet potato hash, purple potato hash, new potato hash, corned beef hash...HASH FOR EVERYBODY! I decided to give it a go in my own kitchen--a Foodie & Fabulous first!
One of the dishes I see quite frequently on Chopped is hash, a dish made with cubed potatoes, meat (sometimes), and cooked with additional veggies and spices. Sweet potato hash, purple potato hash, new potato hash, corned beef hash...HASH FOR EVERYBODY! I decided to give it a go in my own kitchen--a Foodie & Fabulous first!
Labels:
Breakfast,
Brunch,
Eggs,
Gluten-Free,
Healthy,
Mushrooms,
Onions,
Squash,
Sweet potatoes,
Zucchini
Tuesday, October 1, 2013
Stuffed Zucchini Boats
Hi, friends! I've got a couple of things to report! 1) Feeling adventurous, I took a Pilates class for the first time ever last night in place of my normal Zumba class, and today, everything hurts. Pilates is a body conditioning routine that emphasizes developing a strong core and practicing good breathing. It also helps to improve muscle strength and flexibility, endurance, blah blah blah.
Though the objectives are lofty and lovely, the point is, today, I cannot laugh, cough, sneeze, or perform any actions that may accidentally engage my abdominal muscles because they hurt. *Sigh* Oh, and so do my inner thighs...come to think of it, my lower back, shoulders, and triceps are sore too. Sheesh. It's a good hurt, but it still hurts. On the brighter, less painful side, 2) I've lost a little more than eight pounds in the past three weeks :) I know it isn't much, but I think it's important to celebrate small victories. I'm excited and encouraged! :)
Though the objectives are lofty and lovely, the point is, today, I cannot laugh, cough, sneeze, or perform any actions that may accidentally engage my abdominal muscles because they hurt. *Sigh* Oh, and so do my inner thighs...come to think of it, my lower back, shoulders, and triceps are sore too. Sheesh. It's a good hurt, but it still hurts. On the brighter, less painful side, 2) I've lost a little more than eight pounds in the past three weeks :) I know it isn't much, but I think it's important to celebrate small victories. I'm excited and encouraged! :)
Labels:
Basil,
Entree,
Garlic,
Gluten-Free,
Ground Turkey,
Healthy,
Mushrooms,
Real Life,
Tomato,
Turkey Sausage,
Wine,
Zucchini
Subscribe to:
Posts (Atom)