You know, I really hate it when I buy fresh fruit and vegetables and they go bad before I'm able to eat them. It's such a waste! That's what ALMOST happened with these strawberries, so to rescue them, I put them into these muffins before I lost them all!
Food•ie: a person keenly interested in food, especially in eating or cooking. Fab•u•lous: exceptionally good or marvelous; superb.
Showing posts with label Streusel. Show all posts
Showing posts with label Streusel. Show all posts
Saturday, July 19, 2014
Saturday, June 8, 2013
Banana Butterscotch Muffins
Okay, so you remember when I told you about my family's "love 'em and leave 'em" habits with bananas? If not, refer to this muffin recipe from a few months ago. Well, we have the same situation here--some beautiful brown bananas that needed a new home! I rushed to the rescue with this super easy and absolutely delicious muffin recipe.
They come together quite quickly and smell WONDERFUL while they're baking. Also, the addition of butterscotch chips really takes these incredibly moist, luscious muffins over the top. This may be the best banana muffin to come out of my kitchen yet!
They come together quite quickly and smell WONDERFUL while they're baking. Also, the addition of butterscotch chips really takes these incredibly moist, luscious muffins over the top. This may be the best banana muffin to come out of my kitchen yet!
Thursday, May 2, 2013
Simply Sinful Cinnamon Muffins
Lately, I've been craving sweet, spicy cinnamon, especially in baked goods--it just makes everything taste so warm, homey, and comforting! I've been hunting for a cinnamon cupcake or muffin recipe, but nothing has been just right until TODAY...the name of the recipe is "Simply Sinful Cinnamon Muffins." Mmm.
Cinnamon sugar swirl through the middle; crunchy cinnamon sugar oatmeal streusel on top...I can't really see a downside here!
Cinnamon sugar swirl through the middle; crunchy cinnamon sugar oatmeal streusel on top...I can't really see a downside here!
Monday, April 22, 2013
Banana Cream Cheese Muffins with Streusel Topping
Muffins are my favorite. To be fair: I have LOTS of favorites, but muffins rank pretty high on the list--and lately, I've been baking a lot of banana muffins. You see, my mom has a habit of buying tons of bananas at a time; however, my family only eats bananas when they're firm, bright yellow, and just ripe. Once they start to get spotty and brown, my mom buys more fresh ones, leaving the "old" ones sad and lonely, and thus continues the cycle.
Happily, I am in the banana-rescuing business, and I am all too willing to make fabulous treats from any and all orphaned bananas! Today's recipe is adapted from Jen at How To: Simplify.
Happily, I am in the banana-rescuing business, and I am all too willing to make fabulous treats from any and all orphaned bananas! Today's recipe is adapted from Jen at How To: Simplify.
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